New treats, no tricks!

The Franken treat is joining our Halloween menu in both
traditional and gluten free.

Plus, our fall and halloween cookies and cupcakes are some of the most popular seasonal goodies we make.

Order now as we can only meet orders during the last week before Halloween.

Come enjoy the change of the season.

It's Pie Time!

We are now taking pie orders for the 3 days before Thanksgiving. It is a really good idea for you to place your orders early this year and familiarize yourself with our pick up instructions.
Traditional Pies
Gluten Free/Dairy Free Pies
Sugar Free/Gluten Free Pies or
Gluten Free/Vegan Pies

You may order online or call us at 303-467-1810.
This year pies will be available on Pre-Order only and pick ups will be on November 23, 24 and 25.
Please keep in mind Rheinlander Bakery will be closed Thanksgiving Day.

Introducing Value Packs!

We are now offering our pastries, cupcakes, cookies and snacks in value priced 4 packs or 6 packs.

You can pre-order these online and pick up at the bakery. To pick up 3 or less pastries please walk in as we bake everything in generous quantities and there's no need to place an order ahead.

Gluten Free/Dairy Free
Vegan/Gluten Free
GF/Sugar Free

Let the Holiday Shopping Begin!

We are now in holiday baking mode and every week are adding fresh baked Christmas goodies on a regular basis.
Our Brandied Fruitcake is now available for sale in our store.

Shown: Our bakery family's specialty fruitcake. The recipe came from Germany with Jacob Dimmer, the founder of our bakery. It's made with scruptous moist fruitcake loaded with nuts, fruits like pineapple, cherries, mangoes, papayas, currants and plump raisins - laced with brandy and rum.

We start soaking the fruits in the summer time. It's moist and delicous!