German Chocolate Torte
The mouthwatering combination of coconut, pecans and creamy chocolate buttercream between four layers of devil's
food chocolate cake makes this torte a delectable treat for anytime. We ice in German chocolate icing too!
We prepare all of our cake batters, buttercreams and cake fruit fillings from scratch.
For example, the wonderful filling in our German Chocolate cake starts off as a caramel, that is cooked with
coconut, heavy cream, pecans and eggs in a copper kettle over a stove in the authentic manner of years ago.